In Trois vases de fleurs, assiette de pommes, vibrant colors dominate the composition. The three vases are filled with a variety of flowers, showcasing a rich palette of reds, yellows, and blues. The plate of apples adds a contrasting element, with its warm tones complementing the floral arrangement.

This still life captures a moment of beauty in everyday objects. The painting is executed in oil on canvas, a common medium for still life works. Valtat's brushwork is loose and expressive, characteristic of the Impressionism style. The play of light on the flowers and apples creates a sense of depth and movement.

Viewers can appreciate the texture and layering of paint that brings the scene to life. Louis Valtat was a prominent figure in the Impressionist movement, known for his vibrant use of color and light. This work, created around the early 1900s, reflects his interest in capturing the beauty of simple subjects. An interesting fact about this painting is that it exemplifies Valtat's transition from traditional still life to a more modern interpretation.

His approach often included bold colors and dynamic compositions, setting him apart from his contemporaries.